VEGAN: Cauliflower and Chickpea Curry on brown rice 350 g



Crunchy cauliflower heads and juicy chickpeas steeped in a rich curry sauce, this regular meal is also in our vegan series.



Cauliflower and Chickpea Curry (74%) (Cauliflower (22%), Water, Soy Protein, Sweet Potato, Pumpkin, Chickpeas (7%), Onion, Peas, Spinach, Cashews, Spices, Salt, Garlic, Herbs, Olive Oil, Ginger, Chilli, Pepper), Cooked Brown Rice (26%) (Water, Brown Rice).

Contains Soybean, Tree Nuts.


Calories: 437



Protein: 30.2g

Carbs: 58.8g